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Abstract Title:

In vitro antimycoplasmal activity of oleuropein.

Abstract Source:

Int J Antimicrob Agents. 2002 Oct ;20(4):293-6. PMID: 12385687

Abstract Author(s):

Pio Maria Furneri, Andreana Marino, Antonina Saija, Nicola Uccella, Giuseppe Bisignano

Article Affiliation:

Department of Microbiological Sciences and Gynecological Sciences, University of Catania, via Androne 81, 95124, Catania, Italy. furneri@mbox.unit.it

Abstract:

The activity of oleuropein, a phenolic glycoside contained in olive oil, was investigated in vitro against Mycoplasma hominis, Mycoplasma fermentans, Mycoplasma pneumoniae and Mycoplasma pirum. Oleuropein inhibited mycoplasmas at concentrations from 20 to 320 mg/l. The MICs of oleuropein to M. pneumoniae, M. pirum, M. hominis and M. fermentans were 160, 320, 20 and 20 mg/l, respectively.

Study Type : Human In Vitro

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Sayer Ji
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