Microwave Cooking research focused on Salmonella Infections

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12 Diseases Researched for Microwave Cooking
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View the Evidence:
1 Abstracts with Microwave Cooking
& Salmonella Infections Research

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Pubmed Data : Am J Epidemiol. 1994 May 1;139(9):903-9. PMID: 8166140
Study Type : Commentary
Additional Links
Anti Therapeutic Actions : Microwave Cooking

Microwave Cooking Related Articles

Written by Anne Gordon, RN
Imagine if you lived inside your microwave and could see the ubiquitous frequencies bombarding you several times per minute 24/7. You might be horrified. Some people are now claiming that they are getting sick from it. A condition referred to as 'electromagnetic hypersensitivity,' is a new form of environmental allergy. This sort of multi-frequency barrage of radiation to living beings, is unprecedented ...and rapidly increasing. Welcome, ‘smart’ grid.
Written by Ed Bauman, PH.D.
Did you know that microwaving your food is one of the most damaging things you can do to reduce food quality and nutrition (and your health)?

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